Resepi Satay Sedap Dan Simple

Cara Memasak Ayam Sederhana dan Nikmat

Satay. Satay (/ ˈ s æ t eɪ / SA-tay, / ˈ s ɑː t eɪ / SAH-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. It is from Indonesia and popular in Malaysia, Philippines, Singapore, Thailand, and Brunei. It also recognized and popular along Suriname and Netherlands.

Satay Place the chicken breasts in the marinade and refrigerate. Here at SATAY we take pride in the quality of the meat and vegetables used for each and every dish. If it's not perfect and cooked just the way you ordered it, we won't send it out. Kamu bisa memasak Satay menggunakan bahan-bahan 25 dan langkah-langkah 6. Berikut cara memasaknya.

Bahan-bahan Satay

  1. Daging Kambing /Lembu 500 gm.
  2. Secukupnya lidi untuk cucuk Satay .
  3. Sdb Minyak Sapi untuk menyapu Satay 1.
  4. Serai dititik 1 batang.
  5. 👉 Bahan kisar .
  6. Bawang Merah Kecil 75 gm.
  7. Bawang Putih 30 gm.
  8. Cili Kering 7 gm.
  9. Kunyit hidup 5 gm.
  10. Serai Bagian putih 2 batang.
  11. Lengkuas muda 10 gm.
  12. Halia 10 gm.
  13. Sdk Jintan manis di Sangrai 2.
  14. Sdk Jintan Putih di Sangrai 2.
  15. Air Kepala 150 ml.
  16. Sdb gula pasir 2 1/2.
  17. Sdk Garam Halus 1 1/2.
  18. Sdk Serbuk Pati Ayam (Optional) 1.
  19. 👉 Pelengkap .
  20. Kuah Kacang .
  21. Nasi Himpit .
  22. Potongan Timun .
  23. Potongan bawang besar .
  24. Acar Timun (Optional) .
  25. Bawang Goreng .

We guarantee the food delivered to your table and to your doorsteps is the best food you could have ordered. Satay is a popular Southeast Asian street food that usually involves a marinated meat being skewered and grilled, then served with a simple saucy dip. Grill the satay, basting the first time you turn it with a little of the leftover marinade from the bowl. There are many versions of satay recipes from Asia, but let me assure you that the best satay in the world comes from Malaysia, my home country.

Langkah-langkah Satay

  1. Sediakan semua bahan-bahan.
  2. Kisarkan Semua bahan sehingga Halus..
  3. Gaulkan daging kambing /Lembu dengan bahan Kisar, kemudian Perap selama semalaman. Cucuk satay sampai habis..
  4. Ketuk serai untuk menyapu satay..
  5. Bakar satay di atas Bara Api. Ataupun Bakar di atas Grill Pan, Sapukan minyak sapu keatas satay. Bakar Satay sehingga masak..
  6. Hidang Satay dengan Kuah kacang,nasi himpit Potongan timun dan bawang besar..

Called "Satay Ayam" in Malaysian language, any real foodies who have been to the entire Southeast Asia region will agree they are the best! At Satay Bistro & Catering, great food and service is just the beginning. We bring culinary confidence and enjoyment to life's celebrations. "Exceeding our guest expectations". Our American fusion menu expresses our passion for food and exceptional service delivered with spirit and flair. Each team member's goal is to move beyond the ordinary.